Rebel's drinking chocolate is made using the finest single-origin cocoa beans from the famed Sambirano Valley in Madagascar.
225g: makes 6 servings (8 fl.oz)
INGREDIENTS: Cocoa beans from Madagascar, sugar, cocoa butter, soy lecithin and vanilla. May contain traces of milk and nuts.
HOW TO SERVE:
- Simmer 1 cup of milk or plant-based milk in a small pan over the stove
- Whisk in 3 level Tbsp of the chocolate until dissolved
- Serve and enjoy!