Winter Solstice Blend
$20.00 CAD
Flavour Notes:
Toffee / Cranberry / Warming Spices
Recommended Brewing Methods
Filter / Chemex / Pour Over / French Press / Espresso / Cold Brew
A sweet and warming coffee from Kenya that pairs well with family and friends. This medium roast features tasting notes of toffee, cranberry, and warming spices.
ABOUT THE COFFEE
- COUNTRY: Kenya
- REGION: Murang’a, Central Kenya
- FARM: Wahunda Factory
- VARIETY: Ruiro 11, SL28
- ALTITUDE: 1750 to 1850 MASL
- PROCESS: Washed
- ROAST: Medium
Wahundura receives coffee cherries from local members of the cooperative who grow coffee trees on nearby farms, located between 1750-1850 meters above sea level. The factory is managed by Catharine Wahu – the only female factory manager in the Kamachiria FCS – who oversees the collection and careful processing of the coffee cherries. Besides Catharine, Wahundura employs five permanent staff members from the local communities and an additional five or six workers during the season.
Customer Reviews
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